Fruit jelly

You’ll need

500ml apple juice
9g gelatin powder
100g grapes
100g cherries

Directions

Heat the apple juice until lukewarm. Add gelatin powder & stir until dissolved.

Grease a plastic mold with a bit of oil. Fill with grapes & cherries, then pour apple juice over it. Cover with plastic wrap and let it set for at least 4 hours in the fridge.

Model: @nympho_menage

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